Lake House Hotel
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Lake House Hotel, Portnoo, County Donegal, Ireland. Tel: +353 (0)74 95 45123, Fax: +353 (0)74 95 45444 info@lakehousehotel.ie

Menu Selector

Starters

  • Duo of Melon complimented with a fruit coulis  
  • Egg Mayonnaise salad     
  • Deep Fried Brie with Tangy Cumberland Sauce   
  • Homemade Ham & Mushroom Vol Au Vont   
  • Roulade of Smoked Salmon & Prawns    
  • Cold Seafood Salad (Approx 4fish)   
  • Donegal Bay Prawn Cocktail 

Soup

  • Homemade Vegetable Broth    
  • Cream of Mushroom with Black Pepper & Brandy  
  • Cream of Carrot & Smoked Bacon    
  • Cream of Leek & Potato     
  • Cream of Tomato & Basil    
  • Sorbets
  • Lemon, Lime, Orange & Champagne 

Main Courses

  • Roast Stuffed County Donegal Turkey & Ham   
  • Loin of Pork filled with a Red Wine & Bacon Jus`  
  • Roast Sirloin of Beef complimented with a Chasseur Sauce or Jus 
  • Roast Leg of Lamb pocketed with Fresh Mint   
  • Grilled Salmon Fillet with Creamy Leeks or
  • Hollandaise Sauce 
  • Mixed Vegetables and Penne Pasts in a Herb Cream  
  • Stir Fry Vegetables and Saffron Rice    

Dessert

  • Fruit Trifle Chantilly      
  • Fresh Strawberries & Cream (When in Season)  
  • Baileys Cheesecake     
  • Apple Pie & Cream      
  • Fresh Fruit Salad      
  • Symphony of Dessert      

To Finish
Tea / Coffee      
Selection of Cheeses      

Potato Selector

  • Creamed
  • Roast
  • Jacket Baby Boiled
  • Gratin
  • Layonnaise
  • Sauté
  • Dauphonnaise

Vegetable Selector

  • French Beans
  • Cauliflower Mornay
  • Minted Peas
  • Puree of Carrot & Parsnips
  • Cabbage & Smoked Bacon
  • Broccoli
  • Buttered Sprouts
  • Glazed Baton Carrots

Finger Buffets

  • Selection of Sandwiches
  • Cocktail Sausages
  • Cajun Chicken Skewers
  • Spicy Chicken Wings
  • Vegetable Spring Rolls
  • Sausage Rolls
  • Chicken Goujons
  • Vol au Vonts Ham & Mushroom
      Seafood
      Chicken
  • Selection of Sandwiches / Cocktail Sausages 
        
    Price includes Tea and Coffee

Hot and Cold Buffet

  • Cold Meat Platter
  • Selection of Cold Meats Platter
  • Seafood Platter
  • Salmon Platter
  • Prawn Cocktail Bowl
  • Tandori Chicken Platter
  • Spiced Beef Platter

All of the above Include a Selection of Salads and French Bread.

Fork Buffet

  • Mixed Vegetable Pasta Pesto Sauce
  • Chicken Garlic & Cream Pasta
  • Shepards Pie
  • Beef or Chicken Curry
  • Beef Stroganoff
  • Hot Buffets include Rice Pilaff or Potatoes

If you follow these simple guidelines, you can sit back, relax and enjoy your special day.

Check-in Date:

Check-out Date:

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